PCE-IR 100 is both an infrared non-contact thermometer for measuring surface temperature and a contact thermometer with probe for measuring core temperature of food. This food-grade thermometer allows for quick and easy testing of food surface temperatures without contamination using the infrared sensor, while also offering the possibility of testing food internal temperatures using the food-quality sensor probe.
This thermometer is a two-channel measuring instrument. The thermometer offers a wide range of measurement options.
With the thermometer it is possible to determine the humidity, ambient, wet bulb and dew point temperature. Measurements up to 60 °C are possible with the thermometer. The thermometer can therefore be used universally because of its various measuring functions to determine the ambient conditions.
Measuring ranges:
With the thermometer it is possible to determine the humidity, ambient, wet bulb and dew point temperature. Measurements up to 60 °C are possible with the thermometer. The thermometer can therefore be used universally because of its various measuring functions to determine the ambient conditions.
Measuring ranges:
The thermometer has a measuring range of -50 … +500 °C and an adjustable emission value between 0.10 … 1.00. In addition to the current reading, the largest, smallest, average and differential reading can be displayed.