The temperature meter for deep-frying oil PCE-FOT 10 is a measuring device with which you can determine the quality of different types of oil, e.g. frying oil in french fries, restaurants. This cooking oil measuring device is also used successfully by food inspectors.
The temperature meter is a measuring device for orienting measurement of temperature and relative humidity. With a temperature measuring range of -10 … 50 °C and a humidity measuring range of 20 … 90% RH the temperature meter covers a wide range of tasks.
PCE-444 is a combination digital hygrometer and digital thermometer used to measure air temperature, relative humidity, dew point temperature and wet bulb temperature. This portable handheld pocket-sized mini thermo-hygrometer allows for the quick and easy determination of indoor ambient environmental conditions.
The temperature meter records the air temperature and humidity and stores them internally. The compact temperature meter with a large memory (up to a maximum of 16,000 values) is primarily used for long-term registration, for example in the food sector (e.g. refrigerated counters in supermarkets, refrigerated transport, warehouses) or in the industrial sector (heating and cooling processes, machine temperatures, product warehouses…)