The condition monitoring temperature meter is used to quickly control the temperature of food. The condition monitoring temperature meter is used in the area of ​​canteen kitchens, catering services, refrigerated warehouses and warehouses. The condition monitoring temperature meter has two types of measurement. On the one hand, the condition monitoring temperature meter can measure the temperature of the object without contact via infrared. Here the measuring range is -35 ... 330°C / -31 ... 626°F. The emissivity of the condition monitoring temperature meter is adjustable, so that always best measuring results can be achieved. 

On the other hand, the condition monitoring temperature meter has a stainless steel needle sensor, so that the meter can also be used as a puncture temperature meter. If the core temperature is measured by this method, the condition monitoring temperature meter can measure in the range between -20 ... 260°C / -4 ... 500°F. The unit of the penetration thermometer can be switched between °C and °F. The fast response time of 10 ms and high resolution of 0.1°C / 1.8°F complete the scope of the condition monitoring temperature meter. The condition monitoring temperature meter is supplied with a CR2032 battery.