The probe thermometer with microprocessor is a high precision 1-channel temperature gauge. The probe thermometer with microprocessor is ideal for use with various Pt100 sensors. Due to the fact that it uses 4-wire technology, it has a very fast response time and precision. Each probe thermometer comes manufacturer calibrated and can be certified according to the ISO standards as an option.
The probe thermometer with microprocessor is a high precision 1-channel temperature gauge. The probe thermometer with microprocessor is ideal for use with various Pt100 sensors. Due to the fact that it uses 4-wire technology, it has a very fast response time and precision.
The Probe Thermometer PCE-IR 100-ICA incl. ISO calibration certificate is both an infrared non-contact thermometer for measuring surface temperature and a contact thermometer with probe for measuring core temperature of food. This food-grade probe thermometer allows for quick and easy testing of food surface temperatures without contamination using the infrared sensor, while also offering the possibility of testing food internal temperatures using the food-quality sensor probe.
The closing force measuring device is an electronic measuring device for rail vehicle doors. The elaborate design combines precision with practical robustness and ensures accurate measured values even after years of use in harsh environments.
The closing force measuring device is a wireless, electronic measuring device for rail vehicle doors and sliding steps. The closing force measuring device is a further development of the tried and tested BIA 600 measuring device.
The PCE-ST 1 Probe Thermometer is a handheld digital device to measure temperature in the food sector, as for instance in meat, sausage, cheese, tomatoes, etc., thanks to its 120 mm / 4.7 in stainless steel probe. The probe thermometer is very easy to use, with small dimensions and short response time.
This probe thermometer is a two-channel measuring instrument. The probe thermometer offers a wide range of measurement options.