With the PCE-890U Condition Monitoring Infrared Thermometer, measurements of surface temperatures can be carried out quickly and easily. Since the infrared thermometer uses infrared radiation for temperature measurement, no direct contact with the measuring object is required. The infrared thermometer makes it easy to measure objects from a distance that are difficult to access.

- Measuring range: -50 ... 1150 °C / -58 ... 2102 °F
- Accuracy: ± 1.5% ± 2 °C / 3.6 °F (0 ... 500 °C / 32 ... 932 °F)
- Resolution: 0.1°C / 0.18°F (<1000 °C / 1832 °F)
- Emission level: 0.1 ... 1

With the PCE-890U-ICA Condition Monitoring Infrared Thermometer, measurements of surface temperatures can be carried out quickly and easily. Since the infrared thermometer uses infrared radiation for temperature measurement, no direct contact with the measuring object is required. The infrared thermometer makes it easy to measure objects from a distance that are difficult to access.

- Measuring range: -50 ... 1150°C / -58 ... 2102°F
- Accuracy: ± 1.5% ± 2°C / 3.6°F (0 ... 500°C / 32 ... 932°F)
- Resolution: 0.1°C / 0.18°F (<1000°C)
- Emission level: 0.1 ... 1
- incl. ISO Calibration Certificate

With the Pyrometer PCE-IR 50, surface temperatures can measured quickly and easily. The measuring range of the pyrometer is 0 ... 500 °C / 32 ... 932 °F. The measured temperature is output as a 4 ... 20-mA standard signal which means that the pyrometer can be easily integrated into different monitoring systems, including those in different production processes or food storage as well as the monitoring of electronic systems.

- Measurement range: 0 ... 500 °C / 32 ... 932 °F
- Accuracy: ± 1.5 °C or ± 1 %
- Optical resolution: 15:1
- Output signal: 4 ... 20-mA standard signal
- For fixed installation (mounting bracket incl.)

The hay contact thermometer PCE-HMM is a professional device to designed to determine moisture and temperature of pressed hay and straw. The hay contact thermometer features a sensor made of stainless steel, which can be purchased in four different lengths, while the wooden handle has an ergonomic design. The hay contact thermometer proves to be extremely robust, designed to withstand applications for many years.

- Measuring lance: 50 cm
- Measuring range moisture: 9 ... 50%
- Measuring range temperature: -10 ... 100°C / 14 ... 212°F
- Resolution of display: 0.1%
- Accuracy: 0.8%

The Thermometer was designed for taking non-contact temperature measurements. To get accurate readings, the emissivity of the thermometer can be adjusted, depending on the operation purpose. Besides taking infrared images, the thermometer can also take normal pictures, as well as a mixture of both, due to the built-in digital camera.

- Measurement range: -20 ... +600°C / -4 ... 1112°F
- Accuracy: ± 2%, ± 2°C / 3.6°F
- Frequency image recording: 9 Hz
- Camera: 32 x 31 Pixel
- incl. ISO Calibration Certificate

PCE-IR 100 is both an infrared non-contact thermometer for measuring surface temperature and a contact thermometer with probe for measuring core temperature of food. This food-grade thermometer allows for quick and easy testing of food surface temperatures without contamination using the infrared sensor, while also offering the possibility of testing food internal temperatures using the food-quality sensor probe.

- Infrared temperature range: -33 ... 220ºC / -27 ... 428ºF
- Probe temperature range: -55 ... 330ºC / -67 ... 626ºF
- Resolution: 0.2ºC / 0.36ºF
- IP 65 ingress protection rating allows hygienic cleaning