US$ 580.00
ex. VAT, ex. delivery costs
PCE-DRB 2 is a handheld digital refractometer used to determine the refractive index and dextran, fructose, glucose, lactose and maltose content (%) of liquid. This waterproof IP65-rated digital refractometer features automatic temperature compensation (ATC) from +10 … +40 °C / +50 … +104 °F, as well as a large, easy-to-read LCD that shows both the measured value and the temperature.
Measurement parameters:
PCE-DRH 1 is a handheld digital refractometer used to determine the sugar content / water content / degrees Baumé (Bé°) / refractive index of honey in the 0 … 90 % Brix / 5 … 38% water / 33 … 48 Bé° / 1.3330 … 1.5177 nD measuring range. This waterproof IP65-rated digital refractometer features automatic temperature compensation (ATC) from +10 … +40 °C / +50 … +104 °F, as well as a large, easy-to-read LCD that shows both the measured value and the temperature.
Measurement parameters:
PCE-DRW 2 is a handheld digital refractometer used to determine the sugar content / alcohol content (% vol ap) / °Oechsle (°Oe) / KMN (babo) of wine and similar liquids in the 0 … 45 % Brix / 0 … 22% vol ap / 3 … 150 °Oe / 0 … 25 KMW measuring range. This waterproof IP65-rated digital refractometer features automatic temperature compensation (ATC) from +10 … +40 °C / +50 … +104 °F, as well as a large, easy-to-read LCD that shows both the measured value and the temperature.
Measurement parameters: