The thermometer PCE-CMM 10-ICA is a multi-function meter for measuring the air quality. This thermometer measures synchronously the CO2 concentration, the air temperature and the humidity.
The thermometer is an independent measuring device for determining temperatures between -40 … 125 °C. The thermometer is therefore particularly suitable for monitoring particularly hot environments.
PCE-HVAC 3 is a thermometer, tester or diagnostic measuring device used for indoor climate and environmental monitoring. In addition to measuring relative humidity and ambient room / dry-bulb temperature, the thermometer calculates dew-point and wet-bulb temperatures in degrees Celsius (°C) and Fahrenheit (°F). Thus, heating, ventilation and air conditioning (HVAC) installations and HVAC system performance assessments are key applications of the PCE-HVAC 3 thermometer.
The innovatively designed thermometer is a large display for monitoring the indoor air quality. This thermometer is used specifically to monitor the indoor air quality in large rooms. These include, for example, meeting rooms, lounges, offices or public spaces such as classrooms or kindergartens.
The thermometer is specially designed for long-term monitoring of climatic conditions in, for example, offices, classrooms or lecture halls. The thermometer is equipped with various sensors.
Parameters / Measuring ranges:
PCE-313A is a combination thermometer hygrometer used to measure the relative humidity (% RH) and temperature (°C / °F) of the air. Ideal for use in evaluating heating, ventilation and air conditioning (HVAC) system performance, this digital thermo-hygrometer also has a port for connecting a type-K thermocouple.
With the Thermometer PCE-IR 50, surface temperatures can measured quickly and easily. The measuring range of the thermometer is 0 … 500 °C / 32 … 932 °F. The measured temperature is output as a 4 … 20-mA standard signal which means that the thermometer can be easily integrated into different monitoring systems, including those in different production processes or food storage as well as the monitoring of electronic systems.