₹4,449.00
Price excl. VAT &. delivery
The hygrometer is a measuring device for orienting measurement of temperature and relative humidity. With a temperature measuring range of -10 … 50 °C and a humidity measuring range of 20 … 90% RH the hygrometer covers a wide range of tasks.
The air humidity meter is a measuring device for orienting measurement of temperature and relative humidity. With a temperature measuring range of -10 … 50 °C and a humidity measuring range of 20 … 90% RH the air humidity meter covers a wide range of tasks.
The thermometer is a measuring device for orienting measurement of temperature and relative humidity. With a temperature measuring range of -10 … 50 °C and a humidity measuring range of 20 … 90% RH the thermometer covers a wide range of tasks.
The PCE-ST 1 thermometer is a handheld digital device to measure temperature in the food sector, as for instance in meat, sausage, cheese, tomatoes, etc., thanks to its 120 mm / 4.7 in stainless steel probe. The thermometer is very easy to use, with small dimensions and short response time.
The PCE-ST 1 Contact Thermometer is a handheld digital device to measure temperature in the food sector, as for instance in meat, sausage, cheese, tomatoes, etc., thanks to its 120 mm / 4.7 in stainless steel probe. The contact thermometer is very easy to use, with small dimensions and short response time.
The PCE-ST 1 Probe Thermometer is a handheld digital device to measure temperature in the food sector, as for instance in meat, sausage, cheese, tomatoes, etc., thanks to its 120 mm / 4.7 in stainless steel probe. The probe thermometer is very easy to use, with small dimensions and short response time.
The PCE-ST 1 temperature meter is a handheld digital device to measure temperature in the food sector, as for instance in meat, sausage, cheese, tomatoes, etc., thanks to its 120 mm / 4.7 in stainless steel probe. The temperature meter is very easy to use, with small dimensions and short response time.