This contact thermometer is a two-channel measuring instrument. The contact thermometer offers a wide range of measurement options.

• K-type thermometer with dual input
• Temperature range: -210 … 1372 °C / -346 … 2501 °F
• Direct measurement / differential measurement (T1-T2)
• Electronic zero offset
• Readings in °C, °F or Kelvin (K)
• incl. ISO Calibration Certificate

The PCE-ST 1 Contact Thermometer is a handheld digital device to measure temperature in the food sector, as for instance in meat, sausage, cheese, tomatoes, etc., thanks to its 120 mm / 4.7 in stainless steel probe. The contact thermometer is very easy to use, with small dimensions and short response time.

• Measuring range:  -40 … 250°C / -40 … 482°F
• Indication of max. and min. values
• Data function
• Lock for continuous operation
• Measured value in ºC or ºF
• incl. ISO-Calibration Cerificate